Tiong Bahru Bakery - Travels with Verne and Roy

Tiong Bahru Revisited, February 2024

Tiong Bahru history; Gong Xi Fa Cai!; Tiong Bahru, historic Art Deco Singapore neighbourhood; Geraldene Lowe, national treasure; black-and-white houses, Emerald Hill, Little India and Katong; Tiong Bahru architecture and heritage trail; Lynn & Kim’s gorgeous flat; history of 78 Moh Guan Terrace; eclectic shopping; Tiong Bahru Market; foodies or greedies?; the price of eggs; the price of molestation!

Happy Year of the Dragon!

It’s always good to be back in Singapore. First of all, Gong Xi Fa Cai and Happy Chinese New Year at the start of this auspicious Year of the Wood Dragon. Here’s a photo I took in Upper Cross Street, Chinatown.

Eating out in Singapore, 17 July to 2 Aug: Part 1

Eating out in Singapore; same old bleat about winter and a change of scenery; avo-smuggling and avo-PTSD; small, sweet sins; real food – Taiwanese dim sum, French rustic at Le Bistrot du Sommelier, superb Sri Lankan, Indian tandoori and more; cheap eggs and coffee; decadent Sunday champagne brunch

As I like to remind my husband and anyone else who will listen, I was never supposed to do winter. Roy and I were in tropical Singapore for 16 years, until he retired from shipping in 2016 and we embarked on travels that ensured we’d always be in the appropriate hemisphere to benefit from eternal summer. (If you have a moment, click here, here and here for some of my earlier blog posts.)